By: Bill Gould
While browsing the interwebs this morning, I came across an ad for Red Brick Pizza in Temecula California and that they had Gluten Free pizza. I have to eat gluten free due to a severe allergy, not as some fad diet, so when a restaurant advertises 'Gluten Free' I am always a bit suspicious.
That being said, I decided to take the risk of eating at a new place and put my physical well being in the hands of some folks at a restaurant I have never met. Scary. Yes, I said scary. Ill admit it sounds kinda snarky, but it is real - cross contamination sucks and is often painful for days with other undesired consequences not fit for print in a food review.
So off I went...
When I entered, I was greeted by a man named George, he appeared to be the owner. He was pleasant and clearly understood what 'gluten-free' food was. He did however make the restaurant sin of actually telling me he wasn't very busy today. That always sets off a red flag, as in 'why are they not busy? is the food that bad?'
Thank goodness the food was good, they should be busier!
Go in and tell em Bill at TemeculaCalendar.com sent you!
Red Brick Pizza
32195 Temecula Parkway
Temecula California 92592